
Soybean phospholipid
1-Palmitoyl-2-linoleoyl-sn-glycero-3-phosphocholine
Soybean lecithin
Soy lecithin
Phosphatidylcholine
PC liquid
Lecithine
Negligible in water (25oC),
Soluble in oil (25oC)
Stable, Sensitive on light, heat, moisture and air.
Incompatible with strong oxidizing agents.
Lecithin is often used as an emulsifier in food, which helps improve texture and quality, it can also be used as an antioxidant and flavor protector for body. its effectiveness in treating and preventing certain health conditions, including dementia, high cholesterol, and ulcerative colitis.
GHS Hazard Statement: Not classified.
200Kg/drum, 16MT/20ft container, 24MT/40ft container.
Available custom package